The Mexican restaurant from the acclaimed Vicia team, originally an outdoor pop-up, opened its brick-and-mortar location last April.
Ian Froeb
Restaurant critic
About
Ian Froeb is the restaurant critic for the St. Louis Post-Dispatch.
Ian Froeb looks back on 12 months of delicious (and occasionally not so delicious) dining across the metro area.
The best new St. Louis restaurants of 2024 include Esca, Damn Fine Hand Pies, Telva on the Ridge and more.
Owner Matt Cartwright's first restaurant, Do Shaggy's in St. Peters serves smash burgers, a cheese steal and fried chicken sandwiches with fries or onion rings.
Steve Gontram of Harvest and Five Star Burgers is the co-owner of the appealing No Ordinary Rabbits in Botanical Heights.
Ed Heath, who co-founded Cleveland-Heath in downtown Edwardsville, serves sandwiches, salads and baked goods at his new venture.
From elegant dinners and lavish buffets to whole roasted turkeys, sides and much, much more ready to serve at your own dining-room table, St. …
The century-old Hill restaurant will open its fifth location next month on Winghaven Boulevard.
A mainstay of the Cherokee Street scene since 2012, Fortune Teller Bar follows Earthbound Beer as a major neighborhood venue that will close in December.